Enhance your business event in Scotland with a meal, tasting experience or farm tour at Errichel ‘Where Field Meets Fork’, or deliver a true flavour of the Central Highlands to your delegates with our Perthshire Hampers.
Stunningly situated above picturesque Aberfeldy, Errichel is a working rare-breeds hill farm and home to Thyme Deli & Bistro, where Scotland’s ‘Sustainable Chef of the Year’ Paul Newman serves up local, farm-reared ingredients with a twist of global inspiration from his years of working internationally.
Errichel can also provide delicious hampers of all specification and in numbers ranging from 1 to 101, with contents including Paul’s award-winning fine food range.
Farm Tours, led by Becky Newman, offer a chance to feed the animals and understand the sustainable, ‘slow-food’ approach that underpins Errichel. Guided Cheese & Charcuterie Tastings are perfect for foodies, highlighting some of Scotland’s celebrated artisan suppliers. Perfect to support any sustainability and CRM credentials of your programme.